Category Archives for "Dessert"

Nov 27

Pepita-Date Caramel & Dark Chocolate Shortbread

By Ashley | Dessert , Recipes

Say helloooo to your new favorite fancy cookie. Crisp, buttery shortbread. Rich, gooey caramel. And salted dark chocolate. We’re really raising our Christmas cookie standards this year! I must say this recipe is a one for true bakers who enjoy the process of seeing a recipe come together. It’s not the quickest. And the ingredient list is longer than average. In other words, it’s the perfect project for a cold winter day when you just […]

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Nov 22

Grain Free Snickerdoodles

By Ashley | Dessert , Recipes

These fluffy, yet rich snickerdoodles are the ultimate holiday cookie. Bursting with cinnamon flavor and the perfect cakey texture, no one will guess they are grain-free, vegan, and free of refined sugar and oil! My love affair for snickerdoodles is due to the fact that:A) I have always loved soft, cinnamony thingsB) I never had a snickerdoodle until I was an adult, so I am making up for lost time! So naturally, they’re my go-to […]

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Nov 04

Butternut (or Pumpkin) Muffins or Donuts

By Ashley | Breakfast , Dessert

Squash has stolen my heart this year. From silky soups to roasted in salads . . . To classic pumpkin pie . . . To these fluffy donuts/muffins . . . Squash may be my favorite things about the Fall and Holiday season. So trust me when I say I have tried squash in many, many recipes! And in the sweet realm of things, this delectable breakfast or dessert clearly stands out among the other […]

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Oct 15

Raw-ish Vegan Superfood Pumpkin Cheesecake

By Ashley | Dessert , Raw Vegan Dessert , Recipes

If you’re looking for an indulgent, yet easy (and no-bake!) dessert that captures the essence of Fall, look no further! This vegan and gluten-free superfood pumpkin cheesecake is ultra-creamy, autumn-spiced, maple-kissed, and is luscious in texture! And as much as I personally love ALLLL the squash, this dessert doesn’t have that typically in-your-face pumpkin flavor and texture you get from pumpkin pie. It’s much more subtle, and rather refreshing! And like many of my other […]

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Sep 25

Sugarless Cinnamon Roll Chia Pudding

By Ashley | Breakfast , Dessert

I know. I know. The words chia pudding and sugarless don’t exactly make ya salivate. And they certainly don’t evoke memories of warm, gooey cinnamon rolls. But if you can get over the fact that this is a light, healthy meal without any bread-like texture or painstakingly sweet icing, this is a flavorful breakfast you will certainly enjoy! The magic here is thanks to . . . 1) Cinnamon bark oil – it adds mega […]

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Sep 20

Cinnamon Maple Oat Cookies with Pumpkin Buttercream (GF, Vegan)

By Ashley | Dessert

Three of my most beloved fall flavors come together in these Cinnamon Maple Oat Cookies with Pumpkin Buttercream. Cinnamon: the ultimate sweet Autumn spice. Maple Syrup: the scent alone is sweet, rich, and intoxicating. Pumpkin: obviously, a late-September requirement! The result is a chewy cookie with a soft center enveloped in a fluffy pumpkin-infused frosting. Think the Oatmeal Creme Pie of your childhood – but a lot more sophisticated, and dare a say, HEALTHY?! AKA, […]

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