Category Archives for "Entree"

Occasionally I slide a savory recipe in here among all the healthy cakes, cookies, ice cream, and breakfast bowls! With dinner recipes, it’s got to be REAL GOOD for me to remake, photograph, and write out a specific recipe because my dinners are typically pretty thrown together! This one is a must because it’s *Packed with plant protein and fiber *Grain-free *Full of veggies *Rich and satisfying *Super adaptable/customizable   . . . . And a […]

Something about October and leaves falling from trees makes me crave a sweet potato every day! It’s seriously one of the most nourishing foods and there’s plenty of fun ways to eat them so I never get bored. From baked, to diced and roasted, to steamed whole and doused in cinnamon. And there are endless flavors and toppings that pair well with the sweet flavor and comforting starchy texture. My go-to is to throw them […]

WHO ELSE LOVES A BOWL OF COMFORTING CREAMY PASTA FOR DINNER?? On a different note, who doesn’t love drinking green juice? Well, let me tell ya – green juice is a lot more delicious when it’s incorporated into a dreamy pasta dish 😉 I know it’s quite an unconventional pairing, but I easily get bored with basic sauces (looking at you, marinara) and I hate pasta that is drowned in heavy sugary/oily sauce! So I […]

I know you’re all too familiar with Caesar, but Brassica-whattt??? Brassica literally just refers to the cabbage family of veggies (cauliflower,  kale, cabbage, arugula, Brussel sprouts, etc) also called cruciferous vegetables. It may sound fancy but believe me – this is one of my quickest, easiest recipes to date! Why did I change up the lettuce component here?? Well, we’ve all eaten our fair share of romaine and though I won’t call it “bad” – […]

As much as I LOVE cooking breakfast a few days a week, there are also days where I just don’t. And others days where I’d love the luxury of spending an hour in the kitchen, but it ain’t gonna happen! Yet, some of the tastiest meals and snacks I have made required only a handful of ingredients and a few minutes of time. The key is high-quality ingredients and little creativity! Case in point: this […]

TBH, I haven’t been into pasta dishes AT ALL this winter. I hope my Italian grandma isn’t reading this! Soup – yes! Tacos – bring em on! Pizza – always! But pasta – meh. And then I was looking through the black hole that is my pantry and found Thai-style red rice noodles. And I was like, “woah – these are the perfect canvas for an Asian inspired sauce!” So I roasted up some veggies, […]