Category Archives for "Cake"

Jul 12

Cinnamon Zucchini Coffee Cake (GF, Vegan, Oil-free)

By Ashley | Breakfast , Cake , Dessert , Recipes

I decided to put a summer spin on the usual indulgent, comforting, classic coffee cake with the addition of zucchini! Made with coconut butter instead of dairy butter or oil, this treat has the same nostalgic scent and taste as the classic but with whole food ingredients. Of course the best part is the buttery, cinnamon-heavy streusel and I find that almond meal and maple syrup are an amazing pair for creating the perfect topping! […]

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Apr 06

Paleo Lavender Chocolate Chip Donuts (GF, Dairy-free)

By Ashley | Breakfast , Cake , paleo , Recipes

It’s been a while since I posted a grain-free recipe and I knew I wanted it to involve chocolate and fluffy cake. I decided on a chocolate chip cookie and cake donut mash-up with the addition of my favorite floral flavor – lavender!  We all love a nostalgic Chocolate Chip Cookie and fresh donuts are equally irresistible so let’s enjoy the best of both! I used nutrient rich ingredients and sweetened with applesauce and stevia […]

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Feb 07

Golden Lemon Creme Cake (GF, Vegan)

By Ashley | Cake , Recipes

I was craving Lemon + Creaminess + Cake (anyone else having flashbacks to the Lemon Creme Cake at Olive Garden??) so I knew I had to create a sweet and citrusy indulgent treat! This Golden Lemon Creme Cake checks all my boxes for a satisfying citrus dessert and it’s crazy easy! The cake is soft, fluffy, naturally a bright yellow color, and has the perfect amount of lemon “zip.” The lemon cream cheese-esque frosting is […]

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Jan 02

Sourdough Mimosa cake (GF, Vegan)

By Ashley | Cake , Dessert , Recipes

It’s quite rare for me to have a full pour of Prosecco left in the bottle, especially after a holiday, however, Trader Joe’s had giant bottles this year so we ended up with a glass or two extra ??? I saw this as the perfect opportunity to bake a dessert with some bubbly! I have used soda and sparkling water in the past and I loved the effect of effervescence on cake, but using a […]

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